Entropy Specialty Coffee Roasters Ethiopia Banko Gotiti Origin: Yirgacheffe, SNNPR, Banko Gotiti, Gedeb Process: 96 Hour Anaerobic, Washed Altitude: 2,050-2,250 MASL Producers: 250+ Smallholders Varietal: Heirloom Tastes like: Dried stone fruits, floral and sweet. *Please Note, we roast to order for ultimate brewing quality. We like to let it rest a day or so after roasting. So we will send your order within 2 days post roast. We recommend letting it age past 7 days for prime chaos deliciousness.