Disco Biscuit | Ethiopia

Origin

EthiopiaSidamo, Great Rift Valley

Producer

Hube SmallholdersSmallholder farms, Hube

Process

Natural

Roast

Medium-LightEspresso

Variety

Arabica

Altitude

1800 – 2036 masl

Importer

Cofinet

Chocolate-dipped strawberry, a warm hot cross bun and the crunch of Crispy M&Ms. The pick 'n' mix counter, then the bakery on the way home.A Grade 1 natural from more than 500 family farms around Hube, in Ethiopia's Sidamo region. Cherries are handpicked and dried whole on raised beds, turned by hand until they reach 11% moisture.Roasted for espresso as part of our Espresso Program. Rich and playful as a shot, chocolate-milk sweet in a flat white.